Skyfood Equipment ESBS SUPER 34 Oz Citrus Juice Extractor Electric Countertop

The Skyfood Equipment ESBS SUPER Citrus Juice Extractor is a commercial-grade electric countertop juicer designed for high-efficiency citrus juice processing. Engineered with a durable stainless steel construction and a polished aluminum lid, this unit features a 34 oz. capacity container optimized for continuous citrus extraction. Its manual feed system, combined with included straining and juicing tools, ensures precise juice extraction suitable for busy foodservice operations, juice bars, and institutional kitchens. Operating at 1/2 HP and 3.5 amps with 110V/60Hz power, it delivers reliable performance in moderate-volume settings dedicated to fresh juice production.

Top Skyfood Equipment ESBS SUPER Features

The Skyfood Equipment ESBS SUPER citrus juicer offers robust manual-feed operation with a commercial-grade stainless steel body. Its 34 oz. container capacity supports steady throughput, while the anti-skid legs provide stability during use. The unit's durable construction ensures longevity in high-traffic environments, and its included juicing tools facilitate quick setup and maintenance. Designed for moderate-demand citrus juice service, it integrates well in dedicated juice stations and beverage prep areas.

• Manual feed operation: ensures precise control and minimal juice waste
• Stainless steel construction: offers durability and easy cleaning
• 34 oz. capacity container: supports efficient high-volume juice extraction
• Includes strainer & two juicing tools: simplifies setup for continuous use
• Anti-skid legs: provide stability on countertops during operation

Ideal for commercial juice stations requiring reliable citrus extraction with straightforward maintenance.

Skyfood Equipment ESBS SUPER Technical Specs

The Skyfood Equipment ESBS SUPER citrus juicer features a self-contained, air-cooled design powered by a 1/2 HP motor drawing 3.5 amps at 110V/60Hz. Its stainless steel body and components ensure food safety and longevity in busy foodservice environments. With dimensions of 11.38" W x 9" D x 16" H and a weight of 33 lbs, the unit is space-efficient and portable. The operational temperature range is suitable for standard kitchen environments, and the construction materials are compatible with routine cleaning and sanitization. This juicer is optimized for moderate throughput, producing fresh citrus juice efficiently for commercial applications.

• Electrical requirements: 110V/60Hz, 3.5 amps, 1/2 HP motor
• Construction: Stainless steel for durability and sanitation
• Dimensions: 11.38" W x 9" D x 16" H, 33 lbs weight
• Capacity: 34 oz. container for continuous juice processing
• Cooling: Air-cooled system for stable operation
• Material safety: Food-grade stainless steel, easy to clean
• Operation setting: Manual feed for controlled extraction
• Included accessories: Strainer and two juicing tools for maintenance ease
• Cleaning & maintenance: Disassembly required for routine sanitation

Electrical connection compatibility: Compatible with standard 110V outlets

Clearance & airflow: Sufficient countertop space required for ventilation and operation

Drainage & sanitation: Accessible components facilitate routine cleaning

Space efficiency: Compact footprint for crowded commercial kitchens

Performance features: Reliable juicing with minimal user effort