Water Pan for 202

Designed as a direct replacement, this water pan is made for use with the 202 unit to support even heat distribution and proper moisture control during service. Positioned beneath the food pan, it creates a consistent steam environment to keep foods warm without drying or scorching.

Ideal for commercial foodservice settings, this durable water pan is well suited for catering events, hotels, banquet halls, and buffets. Built for repeated use, it helps maintain safe holding temperatures while ensuring reliable chafer performance.