Acero 10" Fish/Roast Slicer with Granton Edge

The Acero 10" Fish/Roast Slicer with Granton Edge delivers smooth, precise cuts every time, crafted from forged X50CrMoV15 German steel and ice tempered for exceptional sharpness and long-lasting edge retention. Its long, narrow blade and Granton (hollow) edge reduce friction and prevent sticking, making it ideal for slicing fish, roasts, and large proteins with clean, even strokes. Full-tang construction ensures superior balance and control, while the POM injection-molded handle provides comfortable weight distribution for effortless handling. Finished with Acero’s signature 6-spot advanced polishing for a secure, ergonomic grip, this slicer reflects the professional-grade performance recognized by the prestigious American Master Chefs’ Order—the only cutlery brand they endorse—delivering exceptional quality at an outstanding value.